Raging Bull Chophouse & Bar

Whisky, smoke, and prime cuts are the center of gravity at this grown up chophouse bar inside Shangri-La The Fort in Bonifacio Global City. The back bar goes deep on bourbon and Scotch, including an own label Raging Bull bourbon, and the cocktail list leans spirit forward with a few barrel aged options. It’s a polished choice for a serious pour before dinner, or a nightcap that still feels unhurried.